This Perfectly ImperfectSandwich is not only hot and delicious, but ready in less than 10 minutes. The richness of the balsamic glazed mushrooms paired with the tangy goat cheese is a winning combination that will have you making this sandwich all season long!!
PREP TIME: < 5 minutes
COOK TIME: 10 minutes
SERVINGS: 2 Sandwiches
ingredients
1 TBSP Olive or Avocado Oil
1 8oz package of Mushrooms (sliced)
2 Garlic Cloves (minced)
1 cup Cherry or Grape Tomatoes
1/4 cup Balsamic Vinegar
2 cups Spinach
Salt and Pepper to taste
Fresh or Dried Thyme
2 oz Goat Cheese (1/2 small log)
Extra Virgin Olive Oil (optional)
Sandwich Roll/Bread
instructions
HeatOil in pan over medium heat. Add Mushrooms and saute about 2-3 minutes.
Add Garlic and cook another 1 minute. Add Tomatoes and Balsamic Vinegar. Increase heat to medium high and saute for about 3-4 minutes (or until the Balsamic has reduced.)
Stir in Spinach and wilt for about 30 seconds. Topwith a good sprinkle of Thyme and Season with Salt and Pepper.
Place the Vegetables on each Roll and top with Goat Cheese and a drizzle of Extra Virgin Olive Oil. ENJOY!!
Did you try this recipe? Please share any comments or suggestions below!!